Pasta

The world is a much better place with pasta in it. Contribute to its greatness and learn how to make, roll, cook, serve and garnish pasta in this pasta making course. You’ll also learn which popular sauces are paired with various pastas, how to hold and refresh pasta and how to plate pasta. Bon appétit!
Overview

This course will enable you to

  • Define the mise en place for pasta
  • Cook filled and unfilled pasta
  • Assess the quality of pasta
  • Attractively plate pasta

Course contents