CIA ProChef Online Culinary Training

Master essential culinary skills, diversify your menu, learn plant-forward cooking, and meet sustainability goals with on-demand access to professional culinary training from The Culinary Institute of America. Special introductory offer:

Special Introductory Offer: Sign up now and save $100 on our annual subscription price.

CIA ProChef Online Culinary Training

Master essential culinary skills, diversify your menu, and meet sustainability  goals with on-demand access to professional culinary training from the Culinary Institute of America.

Master Your Craft

Interactive video lessons

Multilingual learning

CIA Certificate of completion

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NEW! CIA ProChef Online Training
Programs now available 
for
individuals

Are you looking for a proven and economical training solution? 
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Now, The Culinary Institute of America is making our enterprise-level professional training program available for individuals and small teams.

Developed by the professional chefs at the CIA, our online culinary training courses are used by major hospitality and foodservice organizations as well as independent cooks to hone their skills and train their teams. 

Attracting, Developing, and Retaining Your High-Performing Culinary Team Has Never Been Easier and More Cost Effective!

CIA ProChef Online Training is built on more than 75 years of educational expertise from The
Culinary Institute of America—the world’s premier culinary college—with the
industry-recognized online learning platform of Lobster Ink, designed to teach foundational
skills and culinary knowledge using dynamic video instruction and self-paced learning
modules, each course takes learners step-by-step through a range of topics, from basic knife
skills to the science of plant-forward cooking.
You now have access to the same interactive lessons, assignments, and
assessments used by culinary students, top restaurants,
hotels, and other food service operations.

Each CIA ProChef video-based lesson is specifically designed
to meet the needs of individual cooks and teams – of any
size and at any skill level. The courses are constructed to
work around your schedule, so you set the pace!

ProChef 1 
Certification

Plant-Forward Kitchen
 Certification

We have a solution for any size organization.
Explore the right training program for you:

Individuals


You're looking to master your craft.

Small Business


You’re looking to upskill your organization <20 people.

Enterprise

You’re looking for a complete training solution for your large organization >20 people. 

Our students love us
⭐⭐⭐⭐⭐

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